farmstead cheese

Fresh and aged farmstead cheeses made up the road at Chaseholm Farm Creamery.  

Nimbus- devastatingly delicious triple cream

Camembert- classic and creamy bloomy rind 

Stella Vallis- tomme style, raw milk cheese

Alpage- nutty, buttery gruyere style cheese

Moonlight- an ashed chevre style cheese, with light youthful flavor

Farmer's Cheese- simple, spreadable fresh cheeses

Red Beard - a soft ripened cheese washed with hard apple cider